PAKADANG, S. R. AKTIVITAS REBUSAN DAUN TEH (Camellia sinensis L Var.assamica) TERHADAP BAKTERI Salmonella thypi dan Escherichia coli. Jurnal Farmasi dan Bahan Alam : FARBAL, [S. l.], v. 3, n. `1, p. 31–34, 2022. Disponível em: https://journal-uim-makassar.ac.id/index.php/farbal/article/view/306. Acesso em: 1 may. 2026.